Sattu Paratha/Flatbread Recipe

Sattu Paratha (Flatbread) is the most popular dish in the Bihar region of India where it is a staple food. Sattu flour is prepared from roasted black chane (chickpea) and is full of fibre and essential nutrients like protein and complex carbs thus making this one very healthy that can be served for breakfast, lunch…

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Malai Kofte Recipe made in AirFrayer without cream

Malai Kofte is one of the best vegetarian dishes and definitely my go to dish when I need to make a quick meal for guests or if there is a celebration at home. I’m sure most of you can relate to this😊 Being a vegetarian, I’m left with very few options that are low on…